AZE.US
Smoked fish prices have risen in Azerbaijan, with the sharpest increase seen in imported products.
Markets and stores still offer a wide range of smoked fish, including both local and imported products. But sellers say some imported items have become noticeably more expensive over the past year.
Buyers say smoked fish is not an everyday purchase for many families. Some customers describe it as a product bought occasionally, depending on taste, season or need.
Sellers say demand remains steady, especially for trout, dorado, also known as chupra, and mackerel.
According to sellers, smoked dorado costs about 27 manats (about $15.90). Trout is sold for around 5 manats (about $2.90) per piece, while mackerel costs 15-16 manats (about $8.80-$9.40), depending on size and quality.
Market participants say prices have not increased equally across all types of fish. Some products remain stable, while the main price growth is seen in imported smoked fish.
The clearest example is salmon. Last year, it was sold for around 28-30 manats (about $16.50-$17.60). It is now offered for 35-40 manats (about $20.60-$23.50).
These products are mainly imported from Russia and Iran. Final prices are affected by purchase costs, logistics, storage conditions and delivery expenses.
Specialists say buyers should pay attention not only to the price, but also to the appearance and safety of the product. They advise checking the color, smell, packaging, storage conditions and the temperature at which the fish is kept.
Consumers are also advised not to buy fish without documents or a clear indication of origin, especially when the product is sold loose or without labeling.
Improperly stored smoked fish can pose a health risk. Specialists warn that if temperature requirements are violated, such products may cause food poisoning.
AZE.US